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MENU PACKAGES
 

PIZZA MENU

5 Choices of Gourmet Pizza Toppings. From $24 Per Head. Please Ask for Price Per Head for more Toppings.

Our aim is to make simple food, and we believe that comes from sourcing the freshest ingredients. We do this the best way we know how - getting to know our grocers.

pizza rossa
napoletana sauce base


valentino
salami, ham, bacon, onion, fresh tomato, mozzarella, garlic, and basil


rolling special
mozzarella, pepperoni, olives, roast cap,
mushrooms, onions


prosciutto
mozzarella, fresh prosciutto with rocket, shaved parmesan olive oil & balsamic glaze


margarita
mozzarella, olive oil, and basil


pollo
mozzarella, chicken, capsicum, onion, fresh tomato
(barbecue sauce available)


pepperoni
mild pepperoni with thinly sliced red onion, kalamata olives and oregano

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lamb yiros
yiros seasoned lamb, freshly diced tomato, onion,
topped with garlic aioli and fresh parsley.


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mediterranean
salami, mushroom, onion, roasted red capsicum, marinated artichoke, kalamata olives and sprinkled
with oregano.

 

mushroom
nap sauce, mozzarella topped with mushroom,
sun-dried tomatoes, red onion, fresh basil

 


vegetarian
roasted capsicum, eggplant, pumpkin with spinach, caramelized onion topped with fresh feta


hawaiian
ham, mozzarella & pineapple
 


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SALAD MENU

We think there is no better way to compliment your pizza party than adding some super fresh, zingy italian salad.


Once you have your pizza package add 2 of our delightful salads for $8 per guest

rocket and parmesan
fresh rocket, italian parmesan, roasted pine nuts in
a balsamic and olive oil dressing


insalata verde
mixed salad leaves, cucumber, avocado, parsley, parmesan with a lemon & olive oil dressing


pomodoro
medley of seasonal tomatoes, rocket, basil, olives, baby mozzarella, red onion in a balsamic dressing

CanapEs
AND Entrees

From $9.50 Per Head

A selection of small bites and larger canapés served roaming or placed on a shared table (items provided individually on a serving platter, roaming service staff at extra cost).


Minimum selection of 4 items.
Available in either shared platters or individual boats (additional cost) 

salt and pepper calamari
these calamari are marinade for two days to ensure the tenderness of the white meat, then slightly dusted with a salt and pepper seasoning, the calamari are served with a garlicky aioli sauce for dipping.  


lamb skewers
my homestyle lamb skewers are made from premium primal cuts of lamb. these lamb skewers are then chargrilled marinated with salt, pepper, oregano, and olive oil.  


chicken skewers
these chicken skewers made with tender and juicy chicken and a simple flavour packed marinade. these italian chicken skewers are grilled to perfection with, salt, pepper, oregano, and olive oil.


beef skewers
this delicious beef spiedini recipe is loaded up with premium beef, and with salt, pepper oregano olive oil.


crunchy pork belly
this homemade twice cooked crispy pork belly will melt in your mouth, perfectly golden, crackling skin served with salad.

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italian style chicken schnitzel
crispy italian chicken cutlets are just chicken breast slices, breaded with eggs and breadcrumbs pecorino cheese then fried in plenty of vegetable.


pulled pork sliders
these pulled pork sliders are warm brioche filled with shredded pulled pork and coleslaw. the buns are brushed with butter and baked in the oven to golden brown perfection. these pulled pork sliders full of flavour.


arancini ball
these arancini are delicious, crispy, deep fried sicilian balls of rice. they have a meat sauce and mozzarella cheese filling and crunchy breadcrumb coating.  (veg optional)


bruschetta
oven toasted, golden brown, crispy bruschetta bread are full of flavour with a tomato and basil on top you won’t go wrong 

Grazing Tables

From $18 Per Head

Adding a grazing table or antipasto really adds a nice touch to your pizza catering package.
This option is a perfect start before your guests enjoy the pizza service, this also works well if you wish to offer a more substantial offering and a longer food service.

Savoury

Cured deli meats - Includes a variety of fresh deli meats, which may include salami (mild & spicy), pancetta, ham, prosciutto & Italian sausage. Please note, meats may vary depending on availability.

 

  • Varity of Cheese

  • Freshly made dips & spreads>

  • Assorted pickles, dill pickles, roasted vegetables & olives, grilled eggplant, capsicum and mushrooms, artichokes. Please note grilled vegetables may vary depending on availability.>

  • Fresh vegetables & fruit, dependent on fresh seasonal produce.

  • Nuts & dried fruit - Includes a delicious variety of gourmet dried fruit and nuts, such as cashews, almonds, walnuts, dried apricots, sultanas, and cranberries>

  • Breads & crackers, fresh sliced sourdough loaf, toasted flat bread, bread sticks, water crackers

We source the best produce to offer you a stunning grazing table that is full of Mediterranean delights.We set this up on a table for your guest to help themselves. We use mini bamboo bowl and bio forks. We also do a fab vegan grazing table if that’s your jam!

Dessert

(Sweet) (4 choices) additional selection may incur additional cost


Looking to sweeten up your event? Add a sweet station grazing table!

  • Mini Nutella/White Chocolate Panna cotta

  • Mini Toblerone Mousse

  • Mini Lemon Meringue Tarts

  • Mini Cannolis

  • Biscoff cheesecake

  • Brownie bites

  • Biscoff rocky road

  • Italian doughnuts

  • Fresh fruit platters

  • ​

Dessert grazes are beautifully styled


(QUOTE UPON REQUEST - package deals may apply)
Grazing tables could also be supplied for corporate and special events as platter catering options available upon request

Spit Roast

From $60 Per Head. Please note price is for Two meat options, two salad option, two veg option. (Extra for additional selections)

Meat

  • Prime Lamb (rolled lamb stuffed with primal cuts)

  • Pork with Crackling (pork middle stuff with pork neck and season)

  • Prime Scotch Beef (premium cut scotch fillet rolled and season)  

  • Rolled Chicken (rolled chicken thigh season)

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Hot VegetableS

  • Hot Roast Potatoes (golden brown roasted potatoes)

  • Hot Roast Pumpkin (season roasted pumpkin)

  • Steamed peas and carrot

  • Mix veggie dish (depending on seasonal)

​SALAD

  • Greek salad (tomato, cucumber, capsicum, and red onion with a Greek dressing)

  • Mixed tossed salad (fresh salad, cucumber, and tomato with a vinaigrette dressing  

  • Rocket and parmesan (rocket, shaved parmesan, pine nuts with a lemon and olive oil dressing  

  • Pomodoro salad (medley of season tomato and red onion with a basil and olive oil dressing) 

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